Ingrédients
Inulin from chicory roots, mixture of lactic acid bacteria (titrated to 23.5 Mld/day in each of the following strains: Bacillus coagulans BCM9; Bifidobacterium lactis BALM27; Lactobacillus brevis LBRM45, fermentum LFM33, lactis LLM48, plantarum LPM27, reuteri LBRR16, salivarius LSM51; Streptococcus salivarius SSM12, thermophilus STM9), mixture of lactic acid bacteria (titrated to 23.5 Mld/day in each of the following strains: Bifidobacterium bifidum SD5215, breve SD5206, lactis SD5219; Lactobacillus acidophilus SD5212, brevis SD5214, bulgaricus SD5589, casei SD5213, paracasei SD5275, plantarum SD5209, rhamnosus SD5217); natural sweeteners: xylitol; dibasic calcium phosphate°, microcrystalline cellulose°, gum arabic°, vitamin C (ascorbic acid), activated vitamin B2 (riboflavin 5-sodium phosphate), silicon dioxide°°, plant-based vitamin E (D-α-tocopheryl acetate), plant-based magnesium stearate°°, vitamin B3 (nicotinamide), vitamin B5 (calcium pantothenate), vitamin A (retinyl acetate); natural sweeteners: steviol glycosides from stevia, thaumatin; activated vitamin B6 (pyridoxal-5-phosphate), lichen (Cladonia rangiferina) thallus D.E. (titrated to vitamin D3 cholecalciferol 100,000 IU/g), vitamin B1 (thiamine hydrochloride), biotin, activated folic acid (calcium L-methylfolate), vitamin K2 (menaquinone), activated vitamin B12 (methylcobalamin, 5-deoxyadenosylcobalamin). °Bulking agent °°Anti-caking agent Sweetened only with natural sweeteners.